Watermelon
Honeydew melon
Fat free or reduced fat feta cheese
1 lime
Pantry
Sea Salt
Directions
Cut watermelon and honeydew melon into bite size pieces.
Place in serving bowl. Add a very light dash of sea salt and juice of the lime. Stir and chill. Before serving, top with feta cheese.
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| Shown with Grilled Pork Chops and Grilled Asparagus |
All photos by Kelly Waters
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